Experimental ales, cloudy boy IPAs, session beers, delectable stouts, new twists on classic styles, delightful non-alcoholic concoctions, and bottle-conditioned and barrel-aged wild ale wonders.

Cosmosus Flux

Wild Ale Fermented on Pineapples in Wine Casks with Brett

We selected some of our most refreshing mixed culture golden wild ale casks with gentle acidity and light fruit flavors, then added pineapple puree to ferment and condition for many months in the casks.

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